This weekend my mom had me make a pumpkin dessert which is just amazing! I love pumpkin anything and this has a yummy cake crumble topping which makes it even more divine. So if you like pumpkin treats, you will love this!
Picture from allrecipes.com. I forgot to take one when I made it!
1 (15 ounce) can pumpkin puree
1 (12 fluid ounce) can evaporated milk
1 cup white sugar
4 teaspoons pumpkin pie spice
1 package yellow cake mix
1 1/2 cubes of cup butter, melted
Mix all ingredients except the cake mix and butter. Pour into a 9 x 13 pan. Then sprinkle the cake mix over the pumpkin mix and drizzle with butter. Bake for 45 minutes at 350 degrees or until a toothpick comes out clean when inserted in the middle. Allow it to cool completely before serving. It also tastes great with vanilla ice cream. Enjoy!